Join Brian Rutzen of Uncle John’s and Aja Brothers of 2 Towns Ciderhouse as they walk you through cider and cheese pairings, and the basics of cider at large.

Two special guests will be joining: Jose Pardo of Trabanco Sidra will demonstrate the traditional Spanish long pour and share the cider traditions of Asturias, Spain. Cider maker and author Susana Forbes will give us insight into the British cider scene. She will also have copies of her new book “The Cider Insider: 100 Craft Ciders to Drink Now.”

A night of discussion, cheese and cider from here, there and everywhere.